Turkey Scallion Roll Ups

A twist on the old time fav appetizer, ham & cheese scallion roll ups!! ⁣

These are fun & a perfect snack or lunch idea that’s high protein, using turkey deli meat, a lower fat option using a lite Swiss laughing cow wedge & then the crunch of the green onion is a perfect addition!!

And that’s it for the I ingredients! ⁣

I used 2 oz turkey meat here but can use ham, I just don’t love that deli meat... ⁣

1 laughing cow wedge spreaded... ⁣ (can use cream cheese too)

2 scallions...⁣

Simple, right?! ⁣

~Take your deli meat of choice, lower fat cream cheese or a laughing cow wedge and spread it evenly in the center of the meat! ⁣

~If you use cream cheese, soften it in the microwave for 30 seconds!⁣

~Wash the green onions, and chop off the top super green part & the hairy ends on the other end. ⁣

~Remove the outer sheath of the scallion (green onion) then cut to fit the slices of meat!⁣

Lastly, roll the meat, cream cheese or laughing cow wedge with the green onion.⁣

Roll more meat, spread more cheese and add in more scallions to double or triple the recipe for more people to enjoy! ⁣

Make these for your next social distancing gathering!!! Or a side dish, or like I did, as a quick lunch.

For the macros of the ingredients/ amounts I have listed above it comes out to be 75 calories- 

macros (1.5 fat, 1 carb, 14 protein)