Jello Yogurt Bowl

Step by step how I make my YOGGIE JELLO BOWL

This has been my go to snack for the past year, which I love because it's so interchangeable!

You’re able to add and subtract ingredients to fit your own macros!!

I know, I know… the combo sounds weird BUT don’t knock it til ya try it!!!

Recipe DEATZ:

The base starts with 1-2 SF strawberry jellos or flavor of choice (2 is best)

~ 100 grams of Fage 0% plain yogurt can also use Two Good Yogurts (SO GOOD)

~ 4-5 grams SF vanilla pudding mix, love that the cheesecake or butterscotch flavor

~ 1/2 TB Swerve confectioners sugar (healthy powder sugar) found at Walmart or on Amazon

~ Drops of vanilla liquid stevia

MIX & refrigerate for 15-20 min to thicken like FROSTING!

Toppings include:

~ Rice puffs (I like to add 1/2 cup for 7 carbs)

~ Frozen bloobs I LOVE but didn’t add this time

~ 5-8 grams Powder PB of any kind, Lion's Choice is my favorite or in this bowl I used Protein Cookie Butter

~ 20 - 28 grams All American Almond butters have been MY JAM!!!

Calories will vary depending on what ingredients you use/how much but mine are normally around 300 calories- macros (13 fat, 21 carb, 24 protein)

Use code LEXI to save on AAB nut butters :)

Use code LEXI to save on Lions choice